Cube Steak with Garlic

I made "Cube Steak with Garlic" by using "MagicFryPan".
Garlic was very tasty!

【Ingredients】

7 to 8 oz (200 to 250 g) beef steak
2 to 3 cloves garlic
Dash salt
Pepper, to taste
1 Tbsp vegetable oil
1/2 Tbsp soy sauce

【Instructions】

1.Dice steak into 1 1/4" (3cm) cubes. Thinly slice garlic into 1/8" (2 to 3 mm) pieces.
2.In a pan, add oil and saute garlic over low heat until golden and crispy.
3.Remove garlic from pan and set aside.Reheat pan and add steak and season with salt and pepper.Cook top side and bottom of steak pieces over high, but don't roll steak around too much.
4.Once browned, add soy sauce and stir.Serve on a dish garnished with fried garlic and pepper.

【Note】

Cubed steak will habe six sides but you only need to cook two sides for medium-level doneness.You can always brown two sides well then give the other sides a quick fry, but don't roll the steak around too much.

【Reference book】

http://amzn.to/fabd2a

【Magicfrypan official website】

http://www.nisikimi.co.jp/main_e.html

【Japanese blog】

http://mahounofuraipan.blog51.fc2.com/