Simmered Meat and Potatoes

I made "Simmered Meat and Potatoes" by using a "Magic Fry Pan".

【Ingredients & Instructions】

pork
potato
carrot
miso
mirin

Peel potatoes and cut lengthwise into 4 wedges.
Carrot cut coarsely.
Pork cut into bite-sized pieces.

Mix miso and mirin in a bowl to make the sauce.

In a "Magic Fry Pan", add oil and fry potato over medium heat.

Add pork and carrot, and fry about 1 min.

Add water, and remove scum.

Add the sauce to the frying-pan.

And melt the sauce.

Paper towel soak in water.
Cover it on the top.

Cover the frying-pan.
Simmer about 10 min over low heat.

After 10 min, remove covers.

Arrange everything on a plate.









The sweetish taste is good.
Potatoes became like a dessert.
Everything is soft and tasty!

Are you interested in "Magic Fry Pan"?

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We welcome everyone who loves cooking and eating.

Japanese Blog : http://mahounofuraipan.blog51.fc2.com/blog-entry-172.html

 

Reference Book