2011年5月16日月曜日

Chinese noodles with Green peas and Shrimps


I made "Chinese noodles with Green peas and Shrimps" by using a "Magic Wok".

【Ingredients & Instructions】

green pea    chinese noodle    sesame oil
shelled shrimp    green onion    ginger
Parmesan cheese    salt    pepper
A (sake    water    salt    sugar    pepper    sesame oil)




Rub green peas with salt.







Add green peas to boiling water.
Cook it in boiling water about 4 min, then drain.
Crush green peas with the side of a knife.
Boil chinese noodles rather hard.
Cover with sesame oil.

In "Magic Wok", add vegetable oil, then ginger and green onion.

Add shelled shrimp, and fry lightly.
Add green peas, and stir-fry over low heat.
Add "A" and chinese noodles to wok.
Add Parmesan cheese and mix.
Dish up on plates.











I've never eaten cooking like this.
It looks like pasta, but it isn't pasta.
Definitely, This taste is Chinese cuisine.
And so delicious!

Are you interested in "Magic Wok"?
Please find us on Facebook.
http://www.facebook.com/Magicfrypan
We welcome everyone who loves cooking and eating.

Japanese Blog : http://mahounofuraipan.blog51.fc2.com/blog-entry-185.html

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